Vanilla Paste is a mixture of vanilla powder and vanilla extract ground into a paste. Vanilla paste includes flecks of vanilla bean pods as well as natural thickeners to hold the paste together. Vanilla paste has a thicker consistency that includes specks from vanilla bean seeds.
With the inclusion of ground vanilla bean powder, vanilla paste has a slightly more intense flavour than vanilla extract. Use vanilla bean paste in desserts with a thicker consistency like vanilla ice cream, frosting, pudding, crème brûlée, and custard. Paste can be used in place of extract.
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